Green Salad with Grilled Chicken

I always used to think that salads are boring and bland. But when unhealthy eating habits results in extra kilos on your body, one has to make healthy choices to shed the weight.

So, I tried incorporating healthy meals in my diet, and I was pleasantly surprised how wrong I was about Salads being boring and bland. They are delicious and filling too.

I made this Green Salad with Grilled Chicken, with the ingredients that I alread had in my kitchen. I was surprised to see that with just a few ingredients how delicious it turned out to be.

If you, like me want to eat something healthy and light, then do try this easy recipe out.

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Qeema Paratha

Parathas are wheat flour flat bread, which has a filling in the middle. The filling can be just anything you like; potatoes, cooked lentils, minced meat or even cheese.

Qeema paratha is a perfect brunch recipe for those lazy weekends, when you wake up late and it is too late for breakfast and too early for lunch.

Also when you have left over qeema, and you don’t want to have it the usual way; so you just roll up some chapatis and have it as a paratha! Sounds delicious, no?

Here is my recipe for crispy Qeema Parathas. I hope you all will enjoy it as much as I do. 😀

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The Saucy Chicken

 

The Saucy Chicken has to be my favorite chicken dish. It tastes tangy, yet so sweet and spicy. This dish is what I call finger lickin’ good. You have to try it to know how good it tastes. 

It is so versatile that you can have it with rice, roti, or just on its own. 

Here is how you can cook it at home:

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Aaloo Samosa

Aaloo samosas take me back in time, to my student life. When Aaloo samosa was my staple meal along with a hot cup of tea. These samosas are filling, easy on pocket, and very tasty too.

Even though you can easily find them in Pakistan, but I love making them at home. I add tamarind pulp in the samosas, which make them chatpatta. 😀

Here is how you can make them at home, with ingredients that are usually in stock in a desi households pantry.  Continue reading “Aaloo Samosa”